I really love Valentine’s Day!
It’s a fun low pressure holiday that has great decorations and great goodies.
Pink, red and white go so well together!
I can still remember the excitement of making your white paper bag Valentine’s holder in elementary school and taking forever at the store trying to decide which box of cards you would be distributing.
A favorite of many were the cards that had the heart-shaped sucker attached. Remember those??
Because of my fondness for V-Day, I couldn’t wait until the 1st day of February to try a pink themed treat so I got a head start on this cold January day.
Strawberry Cake Cookies
(adapted from Taste and Tell)
- 1 strawberry cake mix
- 2 eggs
- 1/2 cup vegetable oil
- 1/2 cup white chocolate chips
Preheat oven to 350º
Mix egg and oil together until well combined. Add in cake mix, then fold in white chocolate chips.
Scoop out 1 tablespoon sized balls of mix onto a parchment lined baking sheet.
Bake for 8-9 minutes. Cool on pan for 5 minutes before transferring to a cooling rack.
Makes around 2 dozen cookies.
I cannot stress how easy this was and they are so good! I will be experimenting with different flavors very soon!!