“The future belongs to those who believe in the beauty of their dreams.” ~ Eleanor Roosevelt

I have two friends that I do not get to see as much as I used to so we have tried to get together for breakfast once a month so we could catch up.  We would always meet at a restaurant but since Elizabeth has come along we have found it easier to meet as each others homes.

We first did a wonderful Christmas breakfast at one friend’s house so this time I thought I would have them to mine.

Although, we had lunch because there was no way that I would have me, Elizabeth and food ready in time for breakfast!

No lady’s luncheon would be complete without a good fluffy fruit salad. The salad of choice that day was Cherry Dream.

Cherry Dream Salad

(adapted from From Glitter to Gumdrops)

1 can Cherry pie filling (24 oz)
1 can of Sweetened Condensed Milk
1 can of Crushed Pineapple, well drained
2/3 bag Mini Marshmallows
1 cup Chopped Pecans
16-24oz Cool Whip (according to how fluffy you want it)

Combine all the ingredients except for pie filling and cool whip.
Stir in pie filling, then fold in Whip cream. Chill for at least 4 hours.



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